Khatri Ji Pickles – A Legacy of Taste, Since 1983
For over three decades, Khatri Ji Pickles has been synonymous with authentic Rajasthani flavors. Our journey began in 1983, fueled by a passion for preserving tradition and sharing the homemade taste that brings families together. We believe that good food, like good memories, should be savored and shared.
At Khatri Ji, our pickles are more than just condiments – they’re a labor of love, crafted by the skilled hands of women in rural kitchens. Each jar encapsulates generations of culinary expertise, using time-tested recipes and the finest ingredients sourced from across India. From the tangy zest of our Lemon Pickle to the unique flavors of our Keri Gunda Pickle, every bite is a journey to the heart of Rajasthan.
Our Commitment to Quality:
- Authentic Marwadi Recipes: We meticulously follow traditional recipes, ensuring the original flavors shine through.
- Finest Ingredients: Only the highest quality fruits, vegetables, spices, and edible oils find their way into our pickles.
- Hygienic Practices: We maintain stringent hygiene standards throughout our production process, guaranteeing purity and freshness.
- Sustainable Sourcing: We’re committed to supporting local communities and responsible sourcing practices whenever possible.
Our Product Range – A Pickle for Every Palate:
Explore our wide selection of traditional and unique pickle varieties, all crafted with the same dedication to quality and taste:
- Mango Pickle: Available in various sizes to suit your needs, from a convenient 200gm jar to a generous 1kg pack.
- Keri Gunda Pickle: This distinctive pickle, a harmonious blend of raw mango and gunda (a local berry), offers a tantalizing flavor explosion.
- Lemon Pickle: Tangy, zesty, and bursting with flavor, our lemon pickle is the perfect accompaniment to any meal.
- Green Chili Pickle: For those who prefer a spicy kick, our Green Chilli Pickle, available in 1kg and 500gm packs, is sure to tantalize your taste buds.
- Mix Pickle: A medley of carefully selected vegetables and spices, offering a delightful crunch in every bite.
- Ker Pickle: Made from marwari berry, ker is like marwari dry fruit, in dry format is very costly average 1400/- to 2500/- per kg, ker mostly use by jain community and raj shahi(raj gharana) family, ker pickle is valuable for health.
- Green Chilli Athana: A fiery and flavourful like pickle, perfect for adding a spicy kick to your dishes.
- Jodhpuri Mango Pickle: This special mango pickle brings the distinct flavors of Jodhpur to your plate.
- Sangari Pickle: Made with tender Ker and fenugreek seeds, Sangari Pickle offers a uniquely delicious taste and aroma.
- Sweet Lemon Pickle: This sweet and tangy delicacy is the perfect balance of sweet and sour.
Join the Khatri Ji Family:
For 40 years, we’ve been bringing the taste of home to families across India. We believe that our dedication to quality, authenticity, and community sets us apart. Try Khatri Ji Pickles today and experience the difference that three decades of passion and dedication can make!